FLAX & KALE à Porter is a new concept called to transform the growing category of healthy-fast casual restaurants. Its proposal is based on 3 pillars:
Healthy Grab & Go: Its extensive offer includes whole grain sandwiches, gluten free wraps, healthy bakery, plant-based yoghourts and raw granolas amongst others.
Juice Bar: Cold-pressed juices and purees, vegetable milks, smoothies, smoothie bowls and kombuchas.
Coffee Specialty: Local and specialty coffee controlled through a fully integrated process. Teresa Carles Healthy Foods develops and pairs fresh vegetable milks made daily in their workshop for a superior coffee experience.